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Friday, August 14, 2026

IDIAPPAM AND THENGAPAL

An idiyappam (string hopper) served with thengai paal (sweet coconut milk) generally costs about ₹10 to ₹20 per piece or portion at local South Indian tiffin stalls, meaning a pair (2 pieces) typically ranges from ₹20 to ₹40 depending on the eaterY.

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Price Breakdown
  • Standard Local Tiffin Stalls: ₹10 to ₹15 per idiyappam with coconut milk (around ₹20 to ₹30 for two).
  • Restaurants / Urban Canteens: ₹20 per piece or higher (around ₹40 for two).
  • A La Carte Coconut Milk Extra: Often priced separately at roughly ₹15 per portion if ordered independently
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